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Showing posts from August, 2017

My Daddy

Dad. Father. Papa. The one who holds the family together. Patriarch. Leader. Bear hugger. Most memorable laugher. Teacher of life lessons. The one who taught me to drive. Passion instiller. Farmer. Daddy. 

Dads are one of the most important people in our lives. My Dad meant so much to me. He was the reason I am who I am today. I remember from a young age farming with my dad. Driving around with him checking fields. I even had a small table in his office at the farm that I pretended to work just like him. He taught me so much about agriculture. He is the reason I love agriculture and farming. He gave me my passion for agriculture. He was so proud that my sister and I wanted to be involved in agriculture too. But he hated that I went to school so far away. And even though I didn’t come home to farm with him as planned, I married an almond farmer who he loved as his own son. 


It pains me to write about my Dad in past tense. There will be no more memories and future planning with my Dad. My…

Almond Peach Cobbler Muffins

It isn't quite summer without fresh peaches! Growing up my Dad always had a row of fresh fruit trees along the house and when those trees got ripe, it meant summer was officially here. Well my Dad still has those trees and when my mom came to visit the other week guess what she brought with her, a box of those fresh peaches from Dad's orchard. You could say I was a little excited.


But a whole box of peaches for our little family, what was I to do with a whole box? Well of course I eat my fair share, but you can only eat so many fresh peaches. I froze some. My sister made me a fresh peach cobbler and I still had some left. So I decided to make some peach cobbler muffins with an almond twist.




I can add almonds to just about anything I bake. If almonds aren't your favorite to bake with, you can always use normal flour and vanilla extract. I of course, love almonds to bake with so these are a yummy addition to me recipe book.




These muffins are very moist, they keep best in …

Harvest is in full swing

Harvest is in full swing on the farm. Some farmers around us started a good week or two before us, but we finally started shaking last week.


Harvest starting all depends on soil type, water moisture in the nuts, weather and tree variety. These factors could vary throughout our state making the start of almond harvest vary throughout the state. But on our family farm, we are shaking.

Harvest is full of long hours, busy schedules and hot weather! So anytime we can find our favorite almond farmer to have some family time, we get excited. I consider it a huge blessing that between chaos of harvest we can take a few minutes to have some family time. We of course had to take a family selfie to celebrate our little girl's first almond harvest




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Before we could start almond harvest, we had to give the trees one last drink. After the trees are shaken they will lay on the orchard floor for 7-10 days before being swept, picked up and taken to the huller. These trees could go a fe…