Skip to main content

Sticks, leaves and dirt...OH MY!

Almonds are harvested off a tree, where we shake them on the ground. Then they are swept into rows and picked up. Sounds like a fairly easy and simply process but there are a lot of moving parts with several steps and processes along the way.


If you start with shaking a tree, the vibrations don't just knock the almonds off the tree but of course any loose sticks or leaves will also fall too. This could cause a problem when it comes to sweeping the nuts. The sticks could get caught in the sweeper brushes and maybe even get caught up in the irrigation hoses.


Once the nuts are in the rows and the harvester is set to run through to pick up the almonds, those sticks could be troublesome again. The harvester will generally have to run at a slower speed through the field as to allow for the sticks to not get caught up in the series of belts that carry the almonds up. When the harvester empties the almonds into the shuttle cart and further on the elevator, sticks can clog up belts and c…

Why AB1066 is bad for California agriculture.

The agriculture industry feeds you, clothes you and helps stimulate the economy. But our elected officials are in the midst of threatening the agriculture livelihood of California. Agriculture is a $2.4 trillion industry providing over 1.3 billion jobs. But that could soon be changing, and not for the good. California politicians already approved a minimum wage increase that will raise our wages $1/ hr every year until it is $15/hour by 2022.  This wage increase coupled with the proposed Assembly Bill 1066 will kill the California agriculture industry.


AB1066 is proposing to change our agriculture overtime laws. Although some would like to tell you we don't have such in place, we do. Agriculture employees currently get time and half after 10 hours of work. AB1066 wants to change that to 8 hours. So by 2022, after 8 hours of work we will be paying our farm laborers $22.50/ hour. That is an additional $15/ day per employee if we continue to work a 10 hour day. This number doesn't even reflect the additional taxes the employer will be paying on the employee. For a mid size farm who has 10 employees that's an additional $150/ day or $900/ week for a 6 day workweek.

My family is a small family farm in the heart of agriculture's Central Valley, an additional $900/ week is a lot of money. Now let's say we do this for 60 days during our busy harvest season, now that's $9,000! If we have to pay overtime after 8 hours and attempt to continue running our business as we did before $15/hr and before an overtime law change, it would cost us an additional $9,000 for 60 days.

Now let's do some more math. Instead of offering that extra 2 hours of overtime to our employees so they continue to work the same hours, let's hire an extra person and have them work 8 hours as well. 8 hours/day at $15/ hour is $120/ day. We could bring on that new person for 75 days and it would cost us the same $9,000. So by cutting the hours of 10 people we can just hire a new person and not pay overtime.

Those original 10 employees would not be happy that their hours and subsequent wages will be cut. We will not be able to keep our farms running as we once did. But financially, as a business decision it makes more sense. At the end of the day, farms are a business and we must make the best business decision to keep operating.

But if our farm isn't able to keep running as it once did, those original employees will not be able to keep their lives the way they once did either. Those farm laborers will have to get another job, find side work or obtain financial assistance from state or federal programs. Sometimes our politicians don't understand how their decisions will have unintended consequences on others.

Watch this video it also explains it quite well!


AB1066 proponents say this bill will help farm workers make more money and even the playing field with other jobs. No, it won't. AB1066 will force agriculture employers to cut hours of our current employees and hire additional workers during the peak seasons. That is the whole reason the agriculture overtime is the way it is now. And we aren't alone. Firefighters, Programmers, Actors, Ski Resort employees and even some state employees are all the same as agriculture is now. We have peak seasons and slow times of year. Why are we just wanting to change agriculture? I want to Keep California working. Do you?

Please, take a few minutes and send a note to your Assemblymember and urge them to vote NO on AB1066.  The California Assembly is scheduled to discuss and vote on this matter Monday, August 29th.

Until Next Time,
Almond Girl Jenny

Comments

  1. Nice job Jenny...hopefully this reaches the lawmakers who are voting!! more importantly their staffers who will keep their own exemption!

    ReplyDelete
  2. Weren't you crying the same song about the cost of scarce water last year, how did that work out? Fresno Bee reports satisfaction with bumper crops even with reduceded prices.

    If you truly can't pay your workers the same way other American businesses have for over 100 years, do you actually even have a going concern? Either fix your business model or fold up shop.

    ReplyDelete
    Replies
    1. Farmers are price takers, not price setters like most American businesses. When our costs go up, we have to make it work or fold up shop. With increased water costs and labor costs we may not have much options. California already has the highest agriculture wage and highest food regulations, it is very hard to compete with other states and countries with less standards. California farms are moving to other states to stay in business.
      We most certainly aren't having bumper crops, almonds are stressed and need water. But some farmers solution to high costs is to grow a higher value crop, almonds being one. Our state production has increased because there are more acres now. All because farmers are trying to make money will the higher input costs of water and labor.

      Delete

Post a Comment

Popular posts from this blog

Almond by-products

When people think of almond uses they tend to just think of using the almond meat. Almonds have multiple by-products actually. When almonds are processed at the huller the almond meat is separated from the hull and shell. The hulls, shells and hash are also sold and used.

Almond hulls are the green out most layer of the almond while on the tree. The hull is what splits and starts the countdown to harvest. Once the almond has dried in the field, the hull also dries and begins to separate from the almond. At the huller, they remove the hulls and stock pile them until sold. Almond hulls are sold for animal feed, most commonly dairy feed. The hulls actually add nutrition to the animals diet and aid in healthy milk production. Growing up on my family's farm, we used the hulls to feed our breeding sheep. It was cheaper than grain, helped to add nutrition to the animal diet and while filled them up faster.

Almond shells are the hard layer between the hull and the almond meat. …

Modern Agriculture

What is Modern Agriculture?
Modern agriculture could be a scientist in a lab creating the newest impossible non-meat hamburger. Modern agriculture could mean the development of GMO seeds to decrease pesticide use. Modern agriculture could be turning on your irrigation system from an app on your computer. Modern agriculture could just mean the use of GPS in tractors, or maybe just the use of a tractor on a farm. Modern agriculture could mean something different to you depending on how you look at agriculture.






Modern agriculture is essentially developing practices that help farmers increase efficiency and reduce the amount of resources to meet the world's needs. But depending on your interpretation of the term you could already have created your opinion of modern agriculture. 2% of the population is involved in agriculture but 100% of the population has opinions.
That's the situation we face today, consumers tend to develop their own opinions of modern agriculture without unders…

Almond varieties

Did you know there are over 30 different varieties of almonds grown commercially?! All have their own unique purpose, size, and shape. Most almond farmers, have multiple varieties in the same orchard, the most popular being nonpareil. Nonpareil is the prettiest almond, most widely produced and comes with the biggest return back to the grower. But we can't all farm nonpareils, they need to be pollinated somehow. Almonds typically need at least two varieties in an orchard because the almond flower cannot pollinate itself like other fruit trees can. We learned about that with the almond bloom and bee blog!! So we have pollinator varieties that complement other varieties and offer their own unique purpose. I am going to outline a few of the more widely grown varieties for you, but feel free to check out The Almond Board of California's full guide.


Nonpareil has the most uses and purposes of any other nut. It can be used in raw form, blanched, processed or anything you …