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Camp Fire Donation Resources

It has taken me two weeks to be able to write this post. I keep struggling with words, how to express my sadness, how to help, just what to say. But here goes...


The morning of November 8th will be a day everyone in Butte County will remember. The Camp Fire is the deadliest and most destructive wildfire in California history. It is the deadliest wildfire in US history in the past 100 years. The town of Paradise was destroyed by the fire, forcing 27,000 people to flee within hours. The news reports and stories victims tell are chilling and leave you speechless. For the last two weeks, my newsfeeds and text messages have been filled with Camp Fire stories and relief efforts.


Butte County is where I was born and raised. My hometown of Chico is where many sought refuge and hope following the tragic event. My mother worked in Paradise for a good chunk of my childhood. I have many memories of the church she worked at, the rectory that is no longer standing, and the local businesses we supp…

Preparing for harvest

With almond harvest less than a month away there is a lot still left to do. It seems like harvest kind of jumped up on us. I can't believe that it is July. For the past few years we have started harvest at the end of July, but before that we almost never started that early. Rule of the thumb was the first week of August. With less water, stressed trees and higher insect pressure it seems like maybe the end of July might be the new normal.


Future sweeper driver
But before we can start harvest we have to ensure our equipment and fields are ready to go. First, we do a check up on all the equipment and make sure we have no leaks, broken parts or anything that just doesn't look right. We have a mechanic come out and run diagnostics and visual inspections on the sweepers and shakers. We replace oil, rubber parts and plastic wear parts to ensure we are in good working order. Our little almond farmer also likes to help with the test drives to make sure they are ready to go.

We recently added the whole line of harvesting equipment to our farm; pickup machine, shuttle cart, and elevator. We check these too and start hooking them up to the tractors to make sure they will run smoothly. We also might have to make any modifications to the tractors to be able to pull the new equipment.

Even more importantly, before the equipment will be able to start harvest, we need to make sure our fields are ready to go. We irrigate the trees to give them one last healthy drink before harvest starts. During the harvesting process it can sometimes take a good 3 weeks to shake, dry out and pick up a variety. While drip irrigation allows us to irrigate while we have nuts on the ground, we will be busy with running the equipment and may not have the time to start the pumps to get the irrigation started. We want those little almonds to have a good drink before harvest to prevent them from getting to water stressed.

weeds ready to be mowed
The orchard rows themselves have to be prepared before harvest can start as well. We mow the rows to get rid of all the weeds and grass and to make the rows nice and clean. The nuts can get stuck in the grass and clog up the pick up machine if there is too much debris in the rows. We also level the problem spots in the orchards. The almonds can get stuck in the holes or tire tracks in the fields and they won't be picked up by the sweeper or pick up machine. We want to make sure every last almond is picked up and sent off to market.


Once all this is complete we will be ready for harvest....but first this farming family needs a vacation before the onset of long days for a few months!

Until Next Time,
Almond Girl Jenny

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