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Showing posts from October, 2015

2019 almond shaking and sweeping

It is crazy to think we have been in almond harvest for two weeks now. Even crazier to think I am just now getting time to sit down and blog about it. But here we are...

We started shaking almond trees on August 6th, so more than two weeks ago. This year we started shaking more than a week later than we did the past several years. The almonds just weren't ready as early as they usually are. We have had cooler weather this year. Even to this day, there have not been as many 100 plus degree days as we usually get. I am not complaining personally, I have enjoyed this summer much better. The cooler weather just delayed everything.

The almonds need so many hot days to help them ripen and dry out for harvest. With cooler temperatures it just takes a little longer. I would say though, we are more on target to when almond harvest used to be. We only started harvesting in the end of July when the trees were more stressed from lack of water and hot temperatures. When the trees have more wat…

Family, Life's Greatest Blessing

A couple weeks ago my little family was lucky to be able to head up to Chico to help my father with walnut harvest for the second year in a row. Last year, we went up for an extended weekend and this year we went up for a whole week! It was great to be able to spend that much time with my family and share in so many great moments. Living 5 hours away from my family is hard. My parents don't get to see my son but maybe once a month if we are lucky. So being able to spend a whole week with them was amazing. Not just for the memories, but of course we had to put my almond farmer to work during walnut harvest

My dad primarily farms walnuts now. Growing up it was mainly almonds but farming almonds for 40 plus years on the same soil, a lot of farmers switch crops for the third generation. Two generations of almond trees on the same soil can take up all the necessary nutrients and not be able to rebuild for a productive third generation. So my father started planting walnuts and now o…

Almond Processor Tour

So did all my harvest pictures make you hungry for almonds? If you follow me on social media, you know it was busy, busy, busy! Harvest is such a great time of year because there is so much going on in the fields to capture. Almond harvest is complete now and it's time for a long nap!  The nuts have all left the fields and they are on their way to the consumers. There are multiple steps though the almonds must go through to get to the consumer. Last year, I took you all on a tour of an almond huller and sheller. The huller is the first stop the almonds take once they leave the field. After the almonds have been hulled and shelled the next stop is the processor.


I had the opportunity to tour a local processor in our area to see the next step. Supreme Almonds of California is a great processor that is right down the street from our farm and they just so happen to send local almonds all over the country and world. They are just one of many local processors that service our grea…